Unwind amidst fragrant flowers, lush plants and the sound of cascading water from the imported tile fountain. Le Chateau Garden Bistro, in the Ayres Hotel & Suites, offers a warm and intimate setting with a wide variety of continental cuisine, as well as the finest service. Transport yourself to the French countryside with the cobblestone walkways, intricately laced iron garden seats and white marble tabletops.
Open for breakfast, lunch and dinner, the restaurant serves fresh California cuisine with international flair, mastering a variety of dishes like Asian grilled chicken salad and jumbo shrimp bouillabaisse. The warm basket of bread served before lunch and dinner comes with Le Chateau's famous homemade olive spread. The restaurant's Monte Cristo sandwich is a local favorite, consisting of black forest ham, Swiss cheese and turkey dipped in egg batter, pan fried and sprinkled with powdered sugar. To enhance its flavor, the sandwich is served with a side of raspberry Chambord jelly.
Le Chateau is a hidden gem of a restaurant in the center of this Costa Mesa hotel, with high-quality service matching that of the top restaurants in Orange County.
