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Ultimate Turkey Workshop from Brining to Carving
Start Date: November 9, 2015
End Date: November 9, 2015
Start Time: 5:30 p.m.
End Time: 8:30 p.m.
End Date: November 9, 2015
Start Time: 5:30 p.m.
End Time: 8:30 p.m.
Location:
Surfas Culinary District, 3309 Hyland Avenue, Costa Mesa, CA
Surfas Culinary District, 3309 Hyland Avenue, Costa Mesa, CA
(714) 453-2665
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2015-11-09
2015-11-09
America/Los_Angeles
Ultimate Turkey Workshop from Brining to Carving
2015-11-09
2015-11-09
America/Los_Angeles
Ultimate Turkey Workshop from Brining to Carving
Prepare a Thanksgiving turkey from brining to carving and everything in between. In this workshop from 5:30 p.m. to 8:30 p.m. on Nov. 9, you’ll learn roasting basics, tips on selecting the best turkey and how to carve your turkey into a masterpiece. You’ll learn how to make delicious gravy and tips on making homemade stock.
Surfas Culinary DistrictEvent Description
Prepare a Thanksgiving turkey from brining to carving and everything in between. In this workshop from 5:30 p.m. to 8:30 p.m. on Nov. 9, you’ll learn roasting basics, tips on selecting the best turkey and how to carve your turkey into a masterpiece. You’ll learn how to make delicious gravy and tips on making homemade stock.
