Travel Costa Mesa Blog
A Look Inside Dantian Studio in Costa Mesa
My recent visit to Dantian Studio in Costa Mesa made me reevaluate my definition of health and wellness. At Dantian, modern western technological health and wellness methods are practiced along with various holistic approaches. Admittedly, I am far from an expert in this realm, but to learn about some of the services available has piqued my interest in furthering my education in alternative health options.
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3×30 Yoga at The CAMP in Costa Mesa
3×30 Yoga is a new studio that offers guests a wide range of difficulty levels and multiple styles. The name comes from their concept that three, thirty-minute-long yoga classes per week will change your life. At 3×30, the belief is not about how much you sweat during your workout, but rather, the consistency in which it is performed. The quick classes at 3×30 Yoga are perfect for people with busy schedules.
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Jerry’s Wood-Fired Dogs at Marquee CM
Jerry’s Wood-Fired Dogs opened this week at Marquee CM in Costa Mesa and adds to the vibrant food community in the City of the Arts. Pretty much every type of cuisine is represented somewhere in Costa Mesa. From vegetarian and vegan, to upscale and fine dining to casual eateries, you can find all types of fare in a variety of settings.
There seemed to be just one thing missing – a great place to get a hot dog! With the addition of Jerry’s, that problem is solved because you can satisfy your craving for hot dogs, sausages, brats and more.
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Taco Maria at the OC Mix
Costa Mesa is home to some of the top dining destinations in Orange County. From upscale dining to casual eateries, and everything in between, the City of the Arts boasts an incredible collection of talented chefs.
Now you can add another option- gourmet Mexican food at Taco Maria at the OC Mix. The Taco Maria food truck has been serving award-winning fare for years and is constantly ranked as one of the best food trucks in Southern California. Run by chef Carlos Salgado, Taco Maria is a real family operation, with his investors including his parents and sister. Using time-honored recipes right from his mother’s kitchen, Carlos has taken this homestyle Mexican cuisine to the next level.
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