Travel Costa Mesa Blog
Time to Try These 5 Hot New Restaurants in Costa Mesa
Costa Mesa’s place is secured as the hottest culinary city in Orange County. With 3 Michelin Star restaurants, two Bravo TV “Top Chefs” and James Beard Award nominees, Costa Mesa boasts an incredible array of restaurants that make it the perfect place to plan your next Eatcation®.
Check out these 5 new hotspots to dine in Costa Mesa!
Palenque Kitchen
Palenque Kitchen opened in Costa Mesa’s Westside neighborhood in late 2022 and has already been getting rave reviews. Palenque focuses on regional Mexican cuisine from Oaxaca with a modern twist by Executive Chef Gabriela Gomez. They also have a full bar with emphasis on cocktails deriving from agave, with one of the largest Mezcal and Tequila selections in Orange County. Palenque is open late Fridays and Saturdays with a nightclub vibe…plus, find happy hour every day from 5-6:30 p.m. Monday through Friday with single tacos as low as $5. 1749 Newport Blvd., Costa Mesa. https://www.palenquekitchen.com/location/orange-county/
Hong Sushi & Ramen
Hong Sushi and Ramen is a new spot in Costa Mesa’s Westside neighborhood offering the freshest sushi including hamachi, toro, tako, unagi, ebi and much more. Try happy hour every day from 2-5 p.m. Monday through Friday with $5-7 appetizers and $5 sake. 2075 Newport Blvd. Ste 108, Costa Mesa. https://sushiwaveinc.com/
Simply Fish Seafood
Simply Fish Seafood Restaurant was created by Derek Taguchi, a native Southern Californian, third-generation Japanese American with a passion for fishing and seafood. He’s trying to offer seafood usually only found at high-end dining establishments to the everday seafood lover. Select from daily catches of Pacific halibut, ahi, mahi mahi, salmon, whitefish or scallops cooked in your choice of lemon garlic butter, blackened Cajun, or teriyaki. They have Taco Tuesday specials, sandwiches, bowls and even Keto-friendly dishes. 1534 Adams Ave. Ste. D, Costa Mesa. https://www.simplyfishseafood.com/
Mezzo Calzone
Mezzo is making high quality traditional Italian calzones in a variety of flavors. The calzone’s outer crust is baked to crispy perfection while the doughy inside filling contains a blend of ricotta and mozzarella cheeses along side an assortment of hearty meats and vegetables. We love the pesto calzone pictured. 440 Fair Dr. #106, Costa Mesa. https://www.mezzocalzones.com/
MIAN South Coast Plaza
The Michelin Bib Gourmand-award-winning MIÀN Gourmet Sichuan Noodle opened at South Coast Plaza in October 2022. MIÀN is the brainchild of James Beard Award-nominated Chef Tony Xu from Los Angeles. Find a variety of noodle soups with bold, spicy flavors, plus a variety of other traditional Sichuan dishes on the menu. 3333 Bristol St., Costa Mesa. https://www.southcoastplaza.com/directory/mian/
Honorable Mention: FOLKS Pizzeria
We know, it’s not new – but people are calling it the best little pizzeria in OC. Eater LA featured it this week and the OC Register exalted its amazing crust. Folks Pizzeria is a full-service, dine-in experience with limited seats and pizza oven capacity so you may wait a minute for the deliciousness. Walk-ins & reservations for dine-in are welcomed. The CAMP, 2937 Bristol St., Costa Mesa. folkshospitality.com
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