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Travel Costa Mesa Blog

5 Alternatives to Thanksgiving Dinner at Home

Posted on November 14, 2018 | 12:04pm | Travel Costa Mesa

5 Alternatives to Thanksgiving Dinner at Home

Whether you’re spending the holiday in Costa Mesa, or just avoiding those post-dinner dishes, there are plenty of alternative options for Thanksgiving dinner. From traditional to unexpected, here are five great options for Thanksgiving dinner in Costa Mesa.

 

Silver Trumpet Restaurant & Bar

Celebrate Thanksgiving with a scenic lakeside brunch from 10 a.m. to 3 p.m. at Silver Trumpet Restaurant and Bar. Choose from traditional breakfast options at the omelet station or get your protein fill at the carving station, where you’ll find roasted turkey with cranberry sauce and herb gravy; honey baked ham and prime rib with au jus and horseradish. Silver Trumpet Restaurant and Bar is located in the Avenue of the Arts hotel and just a hop across the street to Segerstrom Center for the Arts.
For reservations please call 714-4428593

 

The Capital Grille

Make it a traditional Thanksgiving dinner with slow-roasted turkey with brioche stuffing, French green beans with Marcona almonds and cranberry pear chutney. For dessert, grab a slice of rich pumpkin cheesecake. The restaurant’s full a la carte dinner menu will also be offered.
$42 per adult; $15 for children 12 and under
For reservations please call 714.432.1140

 

Seasons 52

Seasons 52 is offering an antibiotic free roasted turkey dinner with savory pan gravy and plenty of trimmings including herb stuffing, Yukon mashed potatoes, butternut squash, green beans and cranberry relish. Pair your meal with a glass of wine selected by the restaurant’s sommelier or a seasonal cocktail.
$28.95 per adult; $13.95 for children 12 and under
For reservations please call 714.437.5252

Habana Costa Mesa

Make it a feast at Habana Costa Mesa’s Thanksgiving Buffet. Located in The LAB, Habana is a local favorite thanks to its Latin flair and ambiance reminiscent of pre-Castro Cuba. In celebration of the holiday, diners can feast on a menu inspired by the flavors of fall including turkey and ham, sweet potato yams, slow roasted lechon, garlic mash and made-to-order omelettes.
$48 per person
For reservations please call 714.556.0176

 

 

Morton’s The Steakhouse

Buck tradition with a 36 oz. bone-in Côte de Boeuf or 8 oz. steak and lobster Oscar at Morton’s The Steakhouse. The restaurant’s full dinner menu will also be available, with no Thanksgiving themed offerings to be found.
For reservations please call 714.444.4834