Jenny Ross, founder of Jenny's raw and organic pre-packaged gourmet foods, has opened a restaurant where guests can sip on a sampling of organic wines or try a bite of pesto pizza. Sample the Thai spring rolls, enchiladas or indulge in decedent treats like the lemon pomegranate bars.

Don't forget to try the SoBeCa Sampler - the signature evening offering with three different entrees presented on a platter to share.

Web Site: http://www.shop118degress.com

Acapulco features a festive atmosphere to enjoy deliciously prepared Mexican dishes like sizzling fajitas, authentic Mexican combinations, seafood specialties and delicious margaritas.

Web Site: http://www.acapulcorestaurants.com

Aloha Hawaiian Barbecue offers a diverse menu of Hawaiian food with specialization in barbecue beef, chicken and pork. Enjoy a traditional Hawaiian plate lunch: two scoops of white rice, a scoop of macaroni-salad topped with a choice of chicken, beef, tofu or hamburger-steak. Relish the protein-rich seafood-centered menu or savor a mixed plate of barbecue beef, chicken and short ribs.

Web Site: http://www.alohahawaiianbbq.net

Anjin is a traditional Japanese barbecue place. The favorites on the menu include prime New York steak, seafood mix and short-rib soup.

Lunch is available Monday - Friday, and dinner/late night options are available 7-days-a-week.

With its palazzo-like setting, delectable cuisine and exemplary service, this award-winning restaurant is a perennial favorite with Orange County diners.
Top Rated Restaurant – Southern California Zagat Survey.
Lunch/Dinner: Monday-Friday, Dinner: Saturday

Web Site: http://www.antonello.com

Award-winning Mexican food made with the freshest ingredients is served daily. This restaurant was elected as serving one of the “Top 10 Tacos” in Southern California.

Web Site: http://www.arribabajagrill.com

Avila’s is legendary for serving authentic Mexican food and has earned a reputation for treating you “like part of the family.” Along with El Ranchito’s signature items, you’ll enjoy a variety of new, light cuisine selections.

Web Site: http://www.el-ranchito.com

Tucked in the shadow if the looming Ronald Reagen Federal Courthouse, this cozy Cajun restaurant with only ten tables offers a classy experience complete with quality cuisine, a good wine selection and excellent service. Live jazz music can be enjoyed Friday and Saturday nights. Located in Santa Ana's historic downtown district, the Bistro offers a contemporary dining experience that is as colorful as its art-enriched surroundings.

Web Site: http://www.bistro400.com

Linger with a book and your favorite coffee beverage, or enjoy a light meal. Morning sweets plus sandwiches, wraps, pizza, salads and sides are available.

Web Site: http://www.borders.com

Boudin Bakery & Café serves food with an emphasis on freshly baked breads, hearty soups in sourdough bread bowls and made-to-order sandwiches. A variety of fresh salads and pizza are made with sourdough crust. Bakery products include specialty breads and assorted pastries.

Web Site: http://www.boudinbakery.com/

Enjoy world-famous Boudin San Francisco sourdough French bread along with slow-roasted coffee and espresso, plus gourmet sandwiches and salads, sourdough pizzas and fresh baked pastries.

Web Site: http://www.boudinbakery.com/

Located in the beautiful Hilton Orange County/Costa Mesa, the highly anticipated Bristol Palms California Restaurant and Bar features Master Chef Jan Pfeiffer’s signature “California Rim” cuisine. The menu includes delectable dishes that infuse a variety of tastes native to California and its residents' cultures.

Web Site: http://www.hiltonorangecountycostamesa.com/

CPK ASAP offers a wide variety of hearth-baked pizzas, sandwiches, salads, soups and desserts including the Original BBQ Chicken Pizza, Oriental Chicken Salad, and Sedona White Corn Tortilla Soup. CPK ASAP is a quick “grab & go” choice for people on the run.

Web Site: http://www.cpk.com

A morning place to savor the taste of an authentically baked French pastry, an answer to your craving for a lunch that is freshly unique, and a catering solution for your next event or corporate lunch - explore Champagne French Bakery Cafe, where you'll find all of this and more.

Web Site: http://www.champagnebakery.com/

After more than two decades as neighbors catering to Manhattan's Upper East Side clientele, Chef Charlie Palmer and luxury retailer Bloomingdale’s finally get together under one roof at Charlie Palmer at Bloomingdale’s South Coast Plaza, an ultimate luxury destination. The restaurant and its affiliated Next Vintage Wine Shop are located on the ground floor of Bloomingdale’s.

Based on culinary tradition with a deep and lasting infusion of classical French cuisine, Palmer’s food has always been an extension of his personality – generous, robust and bold. Showcasing these flavors through artisanal ingredients, the menu reflects the master chef’s innovative style in entrées such as Crisp Black Sea Bass and Red Wine Poached Beef Tenderloin, accessorized by dishes like white artichoke “barigoule” style, truffle potato gnocchi or coriander scented basmati rice.

Palmer’s innovative retail shop Next Vintage allows shoppers (as well as diners) to bring home selections from Palmer’s trademark, award-winning restaurant wine list. Next Vintage is staffed by the sommeliers from the restaurant, bringing service up to an award-winning wine list level. Palmer’s innovative approach to wine continues throughout the restaurant wine experience. At Bloomingdale’s, Palmer offers a special kind of fine dining wine service: more affordable – even in the hard to find bottlings. Palmer believes diners deserve the opportunity to experiment rather than be confined to one bottle due to pricing alone.

Charlie Palmer at Bloomingdale’s South Coast Plaza, designed by CMS Architecture and Design PC, combines a masterful mix: fine cuisine and couture, with an innovative approach to wine, all set in a luxurious environment. “We make a good team, as luxury shopping and dining go hand in hand,” states Palmer.

Web Site: http://www.charliepalmer.com/

Claim Jumper offers a selection of fresh items using the finest ingredients available. Choose from USDA prime steaks, fresh fish, rotisserie chicken, baby back pork ribs, wood-fired pizzas, pasta, salads, burgers and desserts.

Web Site: http://www.claimjumper.com

More than 40 varieties of fresh bread baked here daily. Breakfast includes pastries, fruit, oatmeal, fresh juices and specialty coffees. For lunch: great sandwiches, hearth-baked pizzas and pastas.

Web Site: http://www.cornerbakery.com

This interactive sports bar and grill serves American-style cuisine, pasta and much more. There are three pool tables and excellent sports viewing from all areas. A luxury suite is available for groups.

Web Site: http://www.cornerofficegrill.com

Your senses will feast upon Persian-inspired décor and mouthwatering cuisine at this exotic restaurant. Sample delicious appetizers, aromatic rice dishes and savory shish kebab. The upstairs is a beautiful location for a special event or business luncheon.
Top Rated Restaurant – Southern California Zagat Survey



Web Site: http://www.daryasouthcoastplaza.com

With well-done, minimal décor and a peaceful waterfall art instillation, the atmosphere in Diho Siam is extremely relaxing. For under $10, you can get pad thai, soup and a beverage. The soup is warm and not too salty. The sauces with the noodles, vegetables and shrimp come together to create a unique taste. The yellow curry and mixed vegetable plates are full of ingredients that are both flavorful and healthy.

Experience a bit of Ireland and, specifically, an Irish pub when you visit this cozy location. The restaurant serves traditional pub fare including fish & chips, corned beef & cabbage and Irish stew. The bar features a full selection of Irish beers.

Web Site: http://www.durty-nellys.com/

Check out this casual and cozy neighborhood restaurant featuring New York-style pizzas, salads, pasta, chicken and seafood. Each selection is based on three generations of family recipes with generous portions at reasonable prices.

Web Site: http://www.finbars.com

Experience the true flavors of Mexico in a casual, upbeat atmosphere. The menu includes traditional items like tacos and burritos, as well as more unique items such as the Cancun Roll or Fundidos. All items, including the signature self-serve salsa bar, are made fresh daily with only the healthiest ingredients. Dine-in, take-out and catering are available.

Web Site: http://www.frescas.com